A topical preparation involving the combination of ground Capsicum annuum fruit with a carrier oil and thickening agent is designed for external application. The formulation allows for the direct delivery of capsaicin, the active compound in the fruit, to the skin. This concentrated delivery mechanism is intended to elicit specific physiological responses at the application site.
The perceived value stems from capsaicin’s potential analgesic properties. Historical and traditional uses suggest its application for relief from muscle soreness, joint discomfort, and nerve-related pain. The warmth induced by capsaicin is believed to temporarily reduce the sensation of pain by affecting sensory nerve function and increasing blood flow to the affected area.