The phrase designates a specific type of culinary offering available within an urban commercial center. It typically refers to a pizza product, often sold by the slice or as a whole pie, within a market setting situated in a city. For instance, a customer might seek out a slice from a vendor located in a downtown public market area during their lunch break.
Such food service contributes to the vibrancy and economic activity of urban marketplaces. The availability of readily consumable meals, like these baked goods, provides a convenient option for shoppers and workers alike. Historically, the presence of prepared food vendors has been a defining characteristic of city markets, offering sustenance and fostering social interaction within the community.