The phrase refers to a set of instructions or a formula for creating a specific condiment similar to that offered by the Carrabba’s Italian Grill restaurant chain. This item is typically served alongside bread as an appetizer. It generally involves combining olive oil with herbs, spices, and sometimes other ingredients such as roasted garlic or sun-dried tomatoes to achieve a flavorful dipping sauce.
The popularity stems from its perceived simplicity and the readily available ingredients. Its appeal lies in the ability to quickly create a restaurant-quality experience at home. Recreating this dipping oil allows individuals to customize the flavors to their preferences, adjusting the intensity of garlic or the specific blend of herbs used. It connects to a broader culinary trend of replicating favorite restaurant dishes within a home cooking environment.
