This preparation involves encasing classic Italian pizza fillings within a biscuit dough. The result is a portable, self-contained savory treat often baked until golden brown. A common example includes pepperoni, mozzarella cheese, and tomato sauce wrapped in a flaky biscuit, offering a convenient alternative to traditional pizza slices.
The appeal lies in its ease of preparation and customizable nature, allowing for diverse ingredient combinations. It serves as a convenient snack, appetizer, or party food. Its origins appear to stem from a desire for simplified, hand-held versions of familiar comfort foods, offering a balance of convenience and culinary satisfaction.
